Sourdough Rye Loaf
Our sourdough rye loaf is made with 75% organic dark rye flour and 25% strong white flour. Tangy and delicious, it has a rich, intense earthy flavour.
It is low in gluten, high in fibre and made with a yeast free rye starter.
Organic dark rye flour, strong white flour, sea salt
Allergens: Gluten, Wheat
Delivery is free to SE4, Brockley, New Cross, Ladywell and neighbouring areas with minimum order amount of £10.